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	<title>Using a blech on Shabbat - Revision history</title>
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	<updated>2026-05-13T14:18:34Z</updated>
	<subtitle>Revision history for this page on the wiki</subtitle>
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	<entry>
		<id>https://halachipedia.com/index.php?title=Using_a_blech_on_Shabbat&amp;diff=13237&amp;oldid=prev</id>
		<title>Dlhanon at 00:32, 19 January 2014</title>
		<link rel="alternate" type="text/html" href="https://halachipedia.com/index.php?title=Using_a_blech_on_Shabbat&amp;diff=13237&amp;oldid=prev"/>
		<updated>2014-01-19T00:32:39Z</updated>

		<summary type="html">&lt;p&gt;&lt;/p&gt;
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				&lt;td colspan=&quot;2&quot; style=&quot;background-color: #fff; color: #202122; text-align: center;&quot;&gt;← Older revision&lt;/td&gt;
				&lt;td colspan=&quot;2&quot; style=&quot;background-color: #fff; color: #202122; text-align: center;&quot;&gt;Revision as of 00:32, 19 January 2014&lt;/td&gt;
				&lt;/tr&gt;&lt;tr&gt;&lt;td colspan=&quot;2&quot; class=&quot;diff-lineno&quot; id=&quot;mw-diff-left-l1&quot;&gt;Line 1:&lt;/td&gt;
&lt;td colspan=&quot;2&quot; class=&quot;diff-lineno&quot;&gt;Line 1:&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;#REDIRECT [[Permissible ways to heat up food on Shabbat]]&lt;/div&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;#REDIRECT [[Permissible ways to heat up food on Shabbat]]&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td colspan=&quot;2&quot; class=&quot;diff-side-deleted&quot;&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot; data-marker=&quot;+&quot;&gt;&lt;/td&gt;&lt;td style=&quot;color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;&lt;ins style=&quot;font-weight: bold; text-decoration: none;&quot;&gt;[[Category:Shabbat]]&lt;/ins&gt;&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;/table&gt;</summary>
		<author><name>Dlhanon</name></author>
	</entry>
	<entry>
		<id>https://halachipedia.com/index.php?title=Using_a_blech_on_Shabbat&amp;diff=6396&amp;oldid=prev</id>
		<title>YitzchakSultan: Redirected page to Permissible ways to heat up food on Shabbat</title>
		<link rel="alternate" type="text/html" href="https://halachipedia.com/index.php?title=Using_a_blech_on_Shabbat&amp;diff=6396&amp;oldid=prev"/>
		<updated>2012-06-26T12:14:54Z</updated>

		<summary type="html">&lt;p&gt;Redirected page to &lt;a href=&quot;/index.php?title=Permissible_ways_to_heat_up_food_on_Shabbat&quot; title=&quot;Permissible ways to heat up food on Shabbat&quot;&gt;Permissible ways to heat up food on Shabbat&lt;/a&gt;&lt;/p&gt;
&lt;table style=&quot;background-color: #fff; color: #202122;&quot; data-mw=&quot;interface&quot;&gt;
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				&lt;td colspan=&quot;2&quot; style=&quot;background-color: #fff; color: #202122; text-align: center;&quot;&gt;← Older revision&lt;/td&gt;
				&lt;td colspan=&quot;2&quot; style=&quot;background-color: #fff; color: #202122; text-align: center;&quot;&gt;Revision as of 12:14, 26 June 2012&lt;/td&gt;
				&lt;/tr&gt;&lt;tr&gt;&lt;td colspan=&quot;2&quot; class=&quot;diff-lineno&quot; id=&quot;mw-diff-left-l1&quot;&gt;Line 1:&lt;/td&gt;
&lt;td colspan=&quot;2&quot; class=&quot;diff-lineno&quot;&gt;Line 1:&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;diff-marker&quot; data-marker=&quot;−&quot;&gt;&lt;/td&gt;&lt;td style=&quot;color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;#REDIRECT [[&lt;del style=&quot;font-weight: bold; text-decoration: none;&quot;&gt;Heating &lt;/del&gt;up food on Shabbat]]&lt;/div&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot; data-marker=&quot;+&quot;&gt;&lt;/td&gt;&lt;td style=&quot;color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;#REDIRECT [[&lt;ins style=&quot;font-weight: bold; text-decoration: none;&quot;&gt;Permissible ways to heat &lt;/ins&gt;up food on Shabbat]]&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;/table&gt;</summary>
		<author><name>YitzchakSultan</name></author>
	</entry>
	<entry>
		<id>https://halachipedia.com/index.php?title=Using_a_blech_on_Shabbat&amp;diff=6326&amp;oldid=prev</id>
		<title>YitzchakSultan: Redirected page to Heating up food on Shabbat</title>
		<link rel="alternate" type="text/html" href="https://halachipedia.com/index.php?title=Using_a_blech_on_Shabbat&amp;diff=6326&amp;oldid=prev"/>
		<updated>2012-06-21T03:48:59Z</updated>

		<summary type="html">&lt;p&gt;Redirected page to &lt;a href=&quot;/index.php?title=Heating_up_food_on_Shabbat&quot; class=&quot;mw-redirect&quot; title=&quot;Heating up food on Shabbat&quot;&gt;Heating up food on Shabbat&lt;/a&gt;&lt;/p&gt;
&lt;table style=&quot;background-color: #fff; color: #202122;&quot; data-mw=&quot;interface&quot;&gt;
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				&lt;td colspan=&quot;2&quot; style=&quot;background-color: #fff; color: #202122; text-align: center;&quot;&gt;← Older revision&lt;/td&gt;
				&lt;td colspan=&quot;2&quot; style=&quot;background-color: #fff; color: #202122; text-align: center;&quot;&gt;Revision as of 03:48, 21 June 2012&lt;/td&gt;
				&lt;/tr&gt;&lt;tr&gt;&lt;td colspan=&quot;2&quot; class=&quot;diff-lineno&quot; id=&quot;mw-diff-left-l1&quot;&gt;Line 1:&lt;/td&gt;
&lt;td colspan=&quot;2&quot; class=&quot;diff-lineno&quot;&gt;Line 1:&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;diff-marker&quot; data-marker=&quot;−&quot;&gt;&lt;/td&gt;&lt;td style=&quot;color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;&lt;del style=&quot;font-weight: bold; text-decoration: none;&quot;&gt;==According to Ashkenazim==&lt;/del&gt;&lt;/div&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot; data-marker=&quot;+&quot;&gt;&lt;/td&gt;&lt;td style=&quot;color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;#&lt;ins style=&quot;font-weight: bold; text-decoration: none;&quot;&gt;REDIRECT &lt;/ins&gt;[[&lt;ins style=&quot;font-weight: bold; text-decoration: none;&quot;&gt;Heating up &lt;/ins&gt;food on Shabbat]]&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;diff-marker&quot; data-marker=&quot;−&quot;&gt;&lt;/td&gt;&lt;td style=&quot;color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;# &lt;del style=&quot;font-weight: bold; text-decoration: none;&quot;&gt;It’s permissible to return a pot of fully cooked food that was previously on a fire to a blech (which doesn’t have an adjustable temperature) as long as one had intent to return it to the fire when the pot was removed, one kept the pot in one’s hands, and the food is slightly warm. &amp;lt;Ref&amp;gt; Shemirat Shabbat KeHilchata 1:25 &amp;lt;/ref&amp;gt;&lt;/del&gt;&lt;/div&gt;&lt;/td&gt;&lt;td colspan=&quot;2&quot; class=&quot;diff-side-added&quot;&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;diff-marker&quot; data-marker=&quot;−&quot;&gt;&lt;/td&gt;&lt;td style=&quot;color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;&lt;del style=&quot;font-weight: bold; text-decoration: none;&quot;&gt;# It’s forbidden to place a pot of fully cooked food on a blech even if one’s intent is just to remove it’s chill. &amp;lt;Ref&amp;gt; Shemirat Shabbat KeHilchata 1:25, Sh”t Igrot Moshe 1:94, Shabbat Kitchen (pg 44), 39 Melachos (vol 2 pg 564) &amp;lt;/ref&amp;gt; However, it is permissible to place of fully cooked food on a blech on the area where it doesn’t reach 113 degrees. &amp;lt;Ref&amp;gt; Shabbat Kitchen pg 44, Igrot Moshe 1:94, however, Az Nidabru 8 forbids even in an area where the blech will not reach Yad Solet Bo. &amp;lt;/ref&amp;gt; However, some say that it’s permissible to put foods on the blech on shabbat which could not be cooked on the blech (such as challah or kugel) as long as one doesn’t put it on the area which is over the fire. &amp;lt;ref&amp;gt; 39 Melachos (vol 2 pg 564) quoting Rav Shlomo Zalman &amp;lt;/ref&amp;gt;&lt;/del&gt;&lt;/div&gt;&lt;/td&gt;&lt;td colspan=&quot;2&quot; class=&quot;diff-side-added&quot;&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;diff-marker&quot; data-marker=&quot;−&quot;&gt;&lt;/td&gt;&lt;td style=&quot;color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;&lt;del style=&quot;font-weight: bold; text-decoration: none;&quot;&gt;# One may move pots from a cooler area to a warmer position on the blech only if the food is fully cooked and the area from which it stood originally was 113 degrees. &amp;lt;Ref&amp;gt;Shemirat Shabbat KeHilchata 1:25 &amp;lt;/ref&amp;gt;&lt;/del&gt;&lt;/div&gt;&lt;/td&gt;&lt;td colspan=&quot;2&quot; class=&quot;diff-side-added&quot;&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;diff-marker&quot; data-marker=&quot;−&quot;&gt;&lt;/td&gt;&lt;td style=&quot;color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;&lt;del style=&quot;font-weight: bold; text-decoration: none;&quot;&gt;# Some authorities hold that if the food was on on the Blech at the beginning of [[Shabbat]], after candle lighting and Kabbalat [[Shabbat]], one may return the food to the Blech on [[Shabbat]] if the food is fully cooked solid food, however, many authorities forbid and only permit in the above cases. &amp;lt;ref&amp;gt; The Rama 253:2 has five conditions in order to permit Hachzara: the fire is covered, the food is still slightly warm, the food is still in one&amp;#039;s hand, one had intention to return it to the fire, and the food was fully cooked. See [[Hachzara#Conditions_to_permit_Chazara]]. &lt;/del&gt;&lt;/div&gt;&lt;/td&gt;&lt;td colspan=&quot;2&quot; class=&quot;diff-side-added&quot;&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;diff-marker&quot; data-marker=&quot;−&quot;&gt;&lt;/td&gt;&lt;td style=&quot;color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;&lt;del style=&quot;font-weight: bold; text-decoration: none;&quot;&gt;The Rama 253:2 quotes the Ran who says that if the food was on the fire from before [[Shabbat]] and was only removed after nightfall one may return fully cooked food to the (covered) fire as long as the food is still warm even if one put it down on the ground and the Mishna Brurah 253:65 adds that the same is true even if one didn&amp;#039;t have intent to return it. The Rama writes that the minhag is to be lenient but it&amp;#039;s bett to be strict. Mishna Brurah 253:67 defends the minhag to some degree. Chazon Ish and Rabbi Shimon Eider (Halachos of Shabbos, chap 14, sec F, pg 355) rule that one should not rely on this lenient ruling. However, [http://books.google.com/books?id=XDzlvJ5zsfsC&amp;amp;pg=PA91&amp;amp;lpg=PA91&amp;amp;dq=rewarming+food+on+shabbos+the+rav+soloveitchik&amp;amp;source=bl&amp;amp;ots=zGIQw2Rkng&amp;amp;sig=3aiB2mMukVfevkvDRG94ziTvueY&amp;amp;hl=en&amp;amp;ei=TOuqToa3C6PW0QGO4uyEDw&amp;amp;sa=X&amp;amp;oi=book_result&amp;amp;ct=result&amp;amp;resnum=4&amp;amp;sqi=2&amp;amp;ved=0CDQQ6AEwAw#v=onepage&amp;amp;q&amp;amp;f=false Halakhic positions of Rabbi Joseph B. Soloveitchik, (Rabbi Zeigler, vol 4, pg 90-1)] quotes Rav Solovatchik as having ruled that one may rely on the Rama. Nonetheless, the Mishna Brurah 253:68 quotes the Magan Avraham who says that even solid food must be warm if order to return it. However, Rabbi Zeigler quotes Rav Solovatchik as having ruled in according with the Vilna Goan (see Biur Halacha 253:5 D”H VeBilvad) who argues on the Magan Avraham and allows it even if the food is totally cold. Rabbi Zeigler concludes that based on Rav Soloveitchik if one had food on the Blech at the beginning of [&lt;/del&gt;[&lt;del style=&quot;font-weight: bold; text-decoration: none;&quot;&gt;Shabbat]] one may return the food to the blech on shabbat as long as the food is fully cooked and solid. &lt;/del&gt;[&lt;del style=&quot;font-weight: bold; text-decoration: none;&quot;&gt;http://www.tzemachdovid.org/thepracticaltorah/vayakhel.shtml Rabbi Michael Taubes] also quotes the same idea from Rav Soloveitchik. [http://www.yutorah.org/lectures/lecture.cfm/761944/Rabbi_Dovid_Miller/[[Shabbat]]_42_-_Bishul_11_-_hachzara_on_blechs_and_plattas Rabbi Dovid Miller] in explaining the topic emphasizes that Rav Soloveitchik only permitted reheating fully cooked solid food but not liquids or soup. &amp;lt;/ref&amp;gt;&lt;/del&gt;&lt;/div&gt;&lt;/td&gt;&lt;td colspan=&quot;2&quot; class=&quot;diff-side-added&quot;&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;diff-marker&quot; data-marker=&quot;−&quot;&gt;&lt;/td&gt;&lt;td style=&quot;color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt; &lt;/div&gt;&lt;/td&gt;&lt;td colspan=&quot;2&quot; class=&quot;diff-side-added&quot;&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;diff-marker&quot; data-marker=&quot;−&quot;&gt;&lt;/td&gt;&lt;td style=&quot;color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;&lt;del style=&quot;font-weight: bold; text-decoration: none;&quot;&gt;==According to Sephardim==&lt;/del&gt;&lt;/div&gt;&lt;/td&gt;&lt;td colspan=&quot;2&quot; class=&quot;diff-side-added&quot;&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;diff-marker&quot; data-marker=&quot;−&quot;&gt;&lt;/td&gt;&lt;td style=&quot;color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;&lt;del style=&quot;font-weight: bold; text-decoration: none;&quot;&gt;# According to Sephardim, it’s permissible to put a solid (completely) cooked &lt;/del&gt;food on &lt;del style=&quot;font-weight: bold; text-decoration: none;&quot;&gt;top of a blech or hotplate on [[Shabbat]]. &amp;lt;ref&amp;gt; http://www.dailyhalacha.com/displayRead.asp?readID=429, Yalkut Yosef ([[Shabbat]] vol 3 pg 207) &amp;lt;/ref&amp;gt; &lt;/del&gt;&lt;/div&gt;&lt;/td&gt;&lt;td colspan=&quot;2&quot; class=&quot;diff-side-added&quot;&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;diff-marker&quot; data-marker=&quot;−&quot;&gt;&lt;/td&gt;&lt;td style=&quot;color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;&lt;del style=&quot;font-weight: bold; text-decoration: none;&quot;&gt;# According to Sephardim, it’s forbidden to put a cooked liquid on a blech or hotplate on [[Shabbat]] unless one fulfills the conditions of Chazara, however it is permissible to ask a non-Jew to put a cooked liquid on top of a blech or hotplate on [[Shabbat]]. &amp;lt;ref&amp;gt; http://www.dailyhalacha.com/displayRead.asp?readID=429, Yalkut Yosef ([[&lt;/del&gt;Shabbat]] &lt;del style=&quot;font-weight: bold; text-decoration: none;&quot;&gt;vol 3 pg 207) &amp;lt;/ref&amp;gt; &lt;/del&gt;&lt;/div&gt;&lt;/td&gt;&lt;td colspan=&quot;2&quot; class=&quot;diff-side-added&quot;&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;diff-marker&quot; data-marker=&quot;−&quot;&gt;&lt;/td&gt;&lt;td style=&quot;color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt; &lt;/div&gt;&lt;/td&gt;&lt;td colspan=&quot;2&quot; class=&quot;diff-side-added&quot;&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;diff-marker&quot; data-marker=&quot;−&quot;&gt;&lt;/td&gt;&lt;td style=&quot;color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;&lt;del style=&quot;font-weight: bold; text-decoration: none;&quot;&gt;==References==&lt;/del&gt;&lt;/div&gt;&lt;/td&gt;&lt;td colspan=&quot;2&quot; class=&quot;diff-side-added&quot;&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;diff-marker&quot; data-marker=&quot;−&quot;&gt;&lt;/td&gt;&lt;td style=&quot;color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;&lt;del style=&quot;font-weight: bold; text-decoration: none;&quot;&gt;&amp;lt;references/&amp;gt;&lt;/del&gt;&lt;/div&gt;&lt;/td&gt;&lt;td colspan=&quot;2&quot; class=&quot;diff-side-added&quot;&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;/table&gt;</summary>
		<author><name>YitzchakSultan</name></author>
	</entry>
	<entry>
		<id>https://halachipedia.com/index.php?title=Using_a_blech_on_Shabbat&amp;diff=5053&amp;oldid=prev</id>
		<title>YitzchakSultan: Text replace - &quot;Shabbat Kitchen&quot; to &quot;Shabbat Kitchen&quot;</title>
		<link rel="alternate" type="text/html" href="https://halachipedia.com/index.php?title=Using_a_blech_on_Shabbat&amp;diff=5053&amp;oldid=prev"/>
		<updated>2012-03-05T14:40:42Z</updated>

		<summary type="html">&lt;p&gt;Text replace - &amp;quot;&lt;a href=&quot;/index.php?title=Shabbat&quot; title=&quot;Shabbat&quot;&gt;Shabbat&lt;/a&gt; Kitchen&amp;quot; to &amp;quot;Shabbat Kitchen&amp;quot;&lt;/p&gt;
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				&lt;td colspan=&quot;2&quot; style=&quot;background-color: #fff; color: #202122; text-align: center;&quot;&gt;← Older revision&lt;/td&gt;
				&lt;td colspan=&quot;2&quot; style=&quot;background-color: #fff; color: #202122; text-align: center;&quot;&gt;Revision as of 14:40, 5 March 2012&lt;/td&gt;
				&lt;/tr&gt;&lt;tr&gt;&lt;td colspan=&quot;2&quot; class=&quot;diff-lineno&quot; id=&quot;mw-diff-left-l1&quot;&gt;Line 1:&lt;/td&gt;
&lt;td colspan=&quot;2&quot; class=&quot;diff-lineno&quot;&gt;Line 1:&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;==According to Ashkenazim==&lt;/div&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;==According to Ashkenazim==&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;# It’s permissible to return a pot of fully cooked food that was previously on a fire to a blech (which doesn’t have an adjustable temperature) as long as one had intent to return it to the fire when the pot was removed, one kept the pot in one’s hands, and the food is slightly warm. &amp;lt;Ref&amp;gt; Shemirat Shabbat KeHilchata 1:25 &amp;lt;/ref&amp;gt;&lt;/div&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;# It’s permissible to return a pot of fully cooked food that was previously on a fire to a blech (which doesn’t have an adjustable temperature) as long as one had intent to return it to the fire when the pot was removed, one kept the pot in one’s hands, and the food is slightly warm. &amp;lt;Ref&amp;gt; Shemirat Shabbat KeHilchata 1:25 &amp;lt;/ref&amp;gt;&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;diff-marker&quot; data-marker=&quot;−&quot;&gt;&lt;/td&gt;&lt;td style=&quot;color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;# It’s forbidden to place a pot of fully cooked food on a blech even if one’s intent is just to remove it’s chill. &amp;lt;Ref&amp;gt; Shemirat Shabbat KeHilchata 1:25, Sh”t Igrot Moshe 1:94, &lt;del style=&quot;font-weight: bold; text-decoration: none;&quot;&gt;[[&lt;/del&gt;Shabbat&lt;del style=&quot;font-weight: bold; text-decoration: none;&quot;&gt;]] &lt;/del&gt;Kitchen (pg 44), 39 Melachos (vol 2 pg 564) &amp;lt;/ref&amp;gt; However, it is permissible to place of fully cooked food on a blech on the area where it doesn’t reach 113 degrees. &amp;lt;Ref&amp;gt; &lt;del style=&quot;font-weight: bold; text-decoration: none;&quot;&gt;[[&lt;/del&gt;Shabbat&lt;del style=&quot;font-weight: bold; text-decoration: none;&quot;&gt;]] &lt;/del&gt;Kitchen pg 44, Igrot Moshe 1:94, however, Az Nidabru 8 forbids even in an area where the blech will not reach Yad Solet Bo. &amp;lt;/ref&amp;gt; However, some say that it’s permissible to put foods on the blech on shabbat which could not be cooked on the blech (such as challah or kugel) as long as one doesn’t put it on the area which is over the fire. &amp;lt;ref&amp;gt; 39 Melachos (vol 2 pg 564) quoting Rav Shlomo Zalman &amp;lt;/ref&amp;gt;&lt;/div&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot; data-marker=&quot;+&quot;&gt;&lt;/td&gt;&lt;td style=&quot;color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;# It’s forbidden to place a pot of fully cooked food on a blech even if one’s intent is just to remove it’s chill. &amp;lt;Ref&amp;gt; Shemirat Shabbat KeHilchata 1:25, Sh”t Igrot Moshe 1:94, Shabbat Kitchen (pg 44), 39 Melachos (vol 2 pg 564) &amp;lt;/ref&amp;gt; However, it is permissible to place of fully cooked food on a blech on the area where it doesn’t reach 113 degrees. &amp;lt;Ref&amp;gt; Shabbat Kitchen pg 44, Igrot Moshe 1:94, however, Az Nidabru 8 forbids even in an area where the blech will not reach Yad Solet Bo. &amp;lt;/ref&amp;gt; However, some say that it’s permissible to put foods on the blech on shabbat which could not be cooked on the blech (such as challah or kugel) as long as one doesn’t put it on the area which is over the fire. &amp;lt;ref&amp;gt; 39 Melachos (vol 2 pg 564) quoting Rav Shlomo Zalman &amp;lt;/ref&amp;gt;&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;# One may move pots from a cooler area to a warmer position on the blech only if the food is fully cooked and the area from which it stood originally was 113 degrees. &amp;lt;Ref&amp;gt;Shemirat Shabbat KeHilchata 1:25 &amp;lt;/ref&amp;gt;&lt;/div&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;# One may move pots from a cooler area to a warmer position on the blech only if the food is fully cooked and the area from which it stood originally was 113 degrees. &amp;lt;Ref&amp;gt;Shemirat Shabbat KeHilchata 1:25 &amp;lt;/ref&amp;gt;&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;# Some authorities hold that if the food was on on the Blech at the beginning of [[Shabbat]], after candle lighting and Kabbalat [[Shabbat]], one may return the food to the Blech on [[Shabbat]] if the food is fully cooked solid food, however, many authorities forbid and only permit in the above cases. &amp;lt;ref&amp;gt; The Rama 253:2 has five conditions in order to permit Hachzara: the fire is covered, the food is still slightly warm, the food is still in one&amp;#039;s hand, one had intention to return it to the fire, and the food was fully cooked. See [[Hachzara#Conditions_to_permit_Chazara]].  &lt;/div&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;# Some authorities hold that if the food was on on the Blech at the beginning of [[Shabbat]], after candle lighting and Kabbalat [[Shabbat]], one may return the food to the Blech on [[Shabbat]] if the food is fully cooked solid food, however, many authorities forbid and only permit in the above cases. &amp;lt;ref&amp;gt; The Rama 253:2 has five conditions in order to permit Hachzara: the fire is covered, the food is still slightly warm, the food is still in one&amp;#039;s hand, one had intention to return it to the fire, and the food was fully cooked. See [[Hachzara#Conditions_to_permit_Chazara]].  &lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;/table&gt;</summary>
		<author><name>YitzchakSultan</name></author>
	</entry>
	<entry>
		<id>https://halachipedia.com/index.php?title=Using_a_blech_on_Shabbat&amp;diff=5045&amp;oldid=prev</id>
		<title>YitzchakSultan: Text replace - &quot;Shemirat Shabbat KeHilchata &quot; to &quot;Shemirat Shabbat KeHilchata &quot;</title>
		<link rel="alternate" type="text/html" href="https://halachipedia.com/index.php?title=Using_a_blech_on_Shabbat&amp;diff=5045&amp;oldid=prev"/>
		<updated>2012-03-05T14:40:16Z</updated>

		<summary type="html">&lt;p&gt;Text replace - &amp;quot;Shemirat &lt;a href=&quot;/index.php?title=Shabbat&quot; title=&quot;Shabbat&quot;&gt;Shabbat&lt;/a&gt; KeHilchata &amp;quot; to &amp;quot;Shemirat Shabbat KeHilchata &amp;quot;&lt;/p&gt;
&lt;table style=&quot;background-color: #fff; color: #202122;&quot; data-mw=&quot;interface&quot;&gt;
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				&lt;td colspan=&quot;2&quot; style=&quot;background-color: #fff; color: #202122; text-align: center;&quot;&gt;← Older revision&lt;/td&gt;
				&lt;td colspan=&quot;2&quot; style=&quot;background-color: #fff; color: #202122; text-align: center;&quot;&gt;Revision as of 14:40, 5 March 2012&lt;/td&gt;
				&lt;/tr&gt;&lt;tr&gt;&lt;td colspan=&quot;2&quot; class=&quot;diff-lineno&quot; id=&quot;mw-diff-left-l1&quot;&gt;Line 1:&lt;/td&gt;
&lt;td colspan=&quot;2&quot; class=&quot;diff-lineno&quot;&gt;Line 1:&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;==According to Ashkenazim==&lt;/div&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;==According to Ashkenazim==&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;diff-marker&quot; data-marker=&quot;−&quot;&gt;&lt;/td&gt;&lt;td style=&quot;color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;# It’s permissible to return a pot of fully cooked food that was previously on a fire to a blech (which doesn’t have an adjustable temperature) as long as one had intent to return it to the fire when the pot was removed, one kept the pot in one’s hands, and the food is slightly warm. &amp;lt;Ref&amp;gt; Shemirat &lt;del style=&quot;font-weight: bold; text-decoration: none;&quot;&gt;[[&lt;/del&gt;Shabbat&lt;del style=&quot;font-weight: bold; text-decoration: none;&quot;&gt;]] &lt;/del&gt;KeHilchata 1:25 &amp;lt;/ref&amp;gt;&lt;/div&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot; data-marker=&quot;+&quot;&gt;&lt;/td&gt;&lt;td style=&quot;color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;# It’s permissible to return a pot of fully cooked food that was previously on a fire to a blech (which doesn’t have an adjustable temperature) as long as one had intent to return it to the fire when the pot was removed, one kept the pot in one’s hands, and the food is slightly warm. &amp;lt;Ref&amp;gt; Shemirat Shabbat KeHilchata 1:25 &amp;lt;/ref&amp;gt;&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;diff-marker&quot; data-marker=&quot;−&quot;&gt;&lt;/td&gt;&lt;td style=&quot;color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;# It’s forbidden to place a pot of fully cooked food on a blech even if one’s intent is just to remove it’s chill. &amp;lt;Ref&amp;gt; Shemirat &lt;del style=&quot;font-weight: bold; text-decoration: none;&quot;&gt;[[&lt;/del&gt;Shabbat&lt;del style=&quot;font-weight: bold; text-decoration: none;&quot;&gt;]] &lt;/del&gt;KeHilchata 1:25, Sh”t Igrot Moshe 1:94, [[Shabbat]] Kitchen (pg 44), 39 Melachos (vol 2 pg 564) &amp;lt;/ref&amp;gt; However, it is permissible to place of fully cooked food on a blech on the area where it doesn’t reach 113 degrees. &amp;lt;Ref&amp;gt; [[Shabbat]] Kitchen pg 44, Igrot Moshe 1:94, however, Az Nidabru 8 forbids even in an area where the blech will not reach Yad Solet Bo. &amp;lt;/ref&amp;gt; However, some say that it’s permissible to put foods on the blech on shabbat which could not be cooked on the blech (such as challah or kugel) as long as one doesn’t put it on the area which is over the fire. &amp;lt;ref&amp;gt; 39 Melachos (vol 2 pg 564) quoting Rav Shlomo Zalman &amp;lt;/ref&amp;gt;&lt;/div&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot; data-marker=&quot;+&quot;&gt;&lt;/td&gt;&lt;td style=&quot;color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;# It’s forbidden to place a pot of fully cooked food on a blech even if one’s intent is just to remove it’s chill. &amp;lt;Ref&amp;gt; Shemirat Shabbat KeHilchata 1:25, Sh”t Igrot Moshe 1:94, [[Shabbat]] Kitchen (pg 44), 39 Melachos (vol 2 pg 564) &amp;lt;/ref&amp;gt; However, it is permissible to place of fully cooked food on a blech on the area where it doesn’t reach 113 degrees. &amp;lt;Ref&amp;gt; [[Shabbat]] Kitchen pg 44, Igrot Moshe 1:94, however, Az Nidabru 8 forbids even in an area where the blech will not reach Yad Solet Bo. &amp;lt;/ref&amp;gt; However, some say that it’s permissible to put foods on the blech on shabbat which could not be cooked on the blech (such as challah or kugel) as long as one doesn’t put it on the area which is over the fire. &amp;lt;ref&amp;gt; 39 Melachos (vol 2 pg 564) quoting Rav Shlomo Zalman &amp;lt;/ref&amp;gt;&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;diff-marker&quot; data-marker=&quot;−&quot;&gt;&lt;/td&gt;&lt;td style=&quot;color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;# One may move pots from a cooler area to a warmer position on the blech only if the food is fully cooked and the area from which it stood originally was 113 degrees. &amp;lt;Ref&amp;gt;Shemirat &lt;del style=&quot;font-weight: bold; text-decoration: none;&quot;&gt;[[&lt;/del&gt;Shabbat&lt;del style=&quot;font-weight: bold; text-decoration: none;&quot;&gt;]] &lt;/del&gt;KeHilchata 1:25 &amp;lt;/ref&amp;gt;&lt;/div&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot; data-marker=&quot;+&quot;&gt;&lt;/td&gt;&lt;td style=&quot;color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;# One may move pots from a cooler area to a warmer position on the blech only if the food is fully cooked and the area from which it stood originally was 113 degrees. &amp;lt;Ref&amp;gt;Shemirat Shabbat KeHilchata 1:25 &amp;lt;/ref&amp;gt;&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;# Some authorities hold that if the food was on on the Blech at the beginning of [[Shabbat]], after candle lighting and Kabbalat [[Shabbat]], one may return the food to the Blech on [[Shabbat]] if the food is fully cooked solid food, however, many authorities forbid and only permit in the above cases. &amp;lt;ref&amp;gt; The Rama 253:2 has five conditions in order to permit Hachzara: the fire is covered, the food is still slightly warm, the food is still in one&amp;#039;s hand, one had intention to return it to the fire, and the food was fully cooked. See [[Hachzara#Conditions_to_permit_Chazara]].  &lt;/div&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;# Some authorities hold that if the food was on on the Blech at the beginning of [[Shabbat]], after candle lighting and Kabbalat [[Shabbat]], one may return the food to the Blech on [[Shabbat]] if the food is fully cooked solid food, however, many authorities forbid and only permit in the above cases. &amp;lt;ref&amp;gt; The Rama 253:2 has five conditions in order to permit Hachzara: the fire is covered, the food is still slightly warm, the food is still in one&amp;#039;s hand, one had intention to return it to the fire, and the food was fully cooked. See [[Hachzara#Conditions_to_permit_Chazara]].  &lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;The Rama 253:2 quotes the Ran who says that if the food was on the fire from before [[Shabbat]] and was only removed after nightfall one may return fully cooked food to the (covered) fire as long as the food is still warm even if one put it down on the ground and the Mishna Brurah 253:65 adds that the same is true even if one didn&amp;#039;t have intent to return it. The Rama writes that the minhag is to be lenient but it&amp;#039;s bett to be strict. Mishna Brurah 253:67 defends the minhag to some degree. Chazon Ish and Rabbi Shimon Eider (Halachos of Shabbos, chap 14, sec F, pg 355) rule that one should not rely on this lenient ruling. However, [http://books.google.com/books?id=XDzlvJ5zsfsC&amp;amp;pg=PA91&amp;amp;lpg=PA91&amp;amp;dq=rewarming+food+on+shabbos+the+rav+soloveitchik&amp;amp;source=bl&amp;amp;ots=zGIQw2Rkng&amp;amp;sig=3aiB2mMukVfevkvDRG94ziTvueY&amp;amp;hl=en&amp;amp;ei=TOuqToa3C6PW0QGO4uyEDw&amp;amp;sa=X&amp;amp;oi=book_result&amp;amp;ct=result&amp;amp;resnum=4&amp;amp;sqi=2&amp;amp;ved=0CDQQ6AEwAw#v=onepage&amp;amp;q&amp;amp;f=false Halakhic positions of Rabbi Joseph B. Soloveitchik, (Rabbi Zeigler, vol 4, pg 90-1)] quotes Rav Solovatchik as having ruled that one may rely on the Rama. Nonetheless, the Mishna Brurah 253:68 quotes the Magan Avraham who says that even solid food must be warm if order to return it. However, Rabbi Zeigler quotes Rav Solovatchik as having ruled in according with the Vilna Goan (see Biur Halacha 253:5 D”H VeBilvad) who argues on the Magan Avraham and allows it even if the food is totally cold. Rabbi Zeigler concludes that based on Rav Soloveitchik if one had food on the Blech at the beginning of [[Shabbat]] one may return the food to the blech on shabbat as long as the food is fully cooked and solid. [http://www.tzemachdovid.org/thepracticaltorah/vayakhel.shtml Rabbi Michael Taubes] also quotes the same idea from Rav Soloveitchik. [http://www.yutorah.org/lectures/lecture.cfm/761944/Rabbi_Dovid_Miller/[[Shabbat]]_42_-_Bishul_11_-_hachzara_on_blechs_and_plattas Rabbi Dovid Miller] in explaining the topic emphasizes that Rav Soloveitchik only permitted reheating fully cooked solid food but not liquids or soup. &amp;lt;/ref&amp;gt;&lt;/div&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;The Rama 253:2 quotes the Ran who says that if the food was on the fire from before [[Shabbat]] and was only removed after nightfall one may return fully cooked food to the (covered) fire as long as the food is still warm even if one put it down on the ground and the Mishna Brurah 253:65 adds that the same is true even if one didn&amp;#039;t have intent to return it. The Rama writes that the minhag is to be lenient but it&amp;#039;s bett to be strict. Mishna Brurah 253:67 defends the minhag to some degree. Chazon Ish and Rabbi Shimon Eider (Halachos of Shabbos, chap 14, sec F, pg 355) rule that one should not rely on this lenient ruling. However, [http://books.google.com/books?id=XDzlvJ5zsfsC&amp;amp;pg=PA91&amp;amp;lpg=PA91&amp;amp;dq=rewarming+food+on+shabbos+the+rav+soloveitchik&amp;amp;source=bl&amp;amp;ots=zGIQw2Rkng&amp;amp;sig=3aiB2mMukVfevkvDRG94ziTvueY&amp;amp;hl=en&amp;amp;ei=TOuqToa3C6PW0QGO4uyEDw&amp;amp;sa=X&amp;amp;oi=book_result&amp;amp;ct=result&amp;amp;resnum=4&amp;amp;sqi=2&amp;amp;ved=0CDQQ6AEwAw#v=onepage&amp;amp;q&amp;amp;f=false Halakhic positions of Rabbi Joseph B. Soloveitchik, (Rabbi Zeigler, vol 4, pg 90-1)] quotes Rav Solovatchik as having ruled that one may rely on the Rama. Nonetheless, the Mishna Brurah 253:68 quotes the Magan Avraham who says that even solid food must be warm if order to return it. However, Rabbi Zeigler quotes Rav Solovatchik as having ruled in according with the Vilna Goan (see Biur Halacha 253:5 D”H VeBilvad) who argues on the Magan Avraham and allows it even if the food is totally cold. Rabbi Zeigler concludes that based on Rav Soloveitchik if one had food on the Blech at the beginning of [[Shabbat]] one may return the food to the blech on shabbat as long as the food is fully cooked and solid. [http://www.tzemachdovid.org/thepracticaltorah/vayakhel.shtml Rabbi Michael Taubes] also quotes the same idea from Rav Soloveitchik. [http://www.yutorah.org/lectures/lecture.cfm/761944/Rabbi_Dovid_Miller/[[Shabbat]]_42_-_Bishul_11_-_hachzara_on_blechs_and_plattas Rabbi Dovid Miller] in explaining the topic emphasizes that Rav Soloveitchik only permitted reheating fully cooked solid food but not liquids or soup. &amp;lt;/ref&amp;gt;&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;/table&gt;</summary>
		<author><name>YitzchakSultan</name></author>
	</entry>
	<entry>
		<id>https://halachipedia.com/index.php?title=Using_a_blech_on_Shabbat&amp;diff=4953&amp;oldid=prev</id>
		<title>YitzchakSultan: Text replace - &quot;Shabbat&quot; to &quot;Shabbat&quot;</title>
		<link rel="alternate" type="text/html" href="https://halachipedia.com/index.php?title=Using_a_blech_on_Shabbat&amp;diff=4953&amp;oldid=prev"/>
		<updated>2012-03-04T16:57:25Z</updated>

		<summary type="html">&lt;p&gt;Text replace - &amp;quot;Shabbat&amp;quot; to &amp;quot;&lt;a href=&quot;/index.php?title=Shabbat&quot; title=&quot;Shabbat&quot;&gt;Shabbat&lt;/a&gt;&amp;quot;&lt;/p&gt;
&lt;table style=&quot;background-color: #fff; color: #202122;&quot; data-mw=&quot;interface&quot;&gt;
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				&lt;td colspan=&quot;2&quot; style=&quot;background-color: #fff; color: #202122; text-align: center;&quot;&gt;← Older revision&lt;/td&gt;
				&lt;td colspan=&quot;2&quot; style=&quot;background-color: #fff; color: #202122; text-align: center;&quot;&gt;Revision as of 16:57, 4 March 2012&lt;/td&gt;
				&lt;/tr&gt;&lt;tr&gt;&lt;td colspan=&quot;2&quot; class=&quot;diff-lineno&quot; id=&quot;mw-diff-left-l1&quot;&gt;Line 1:&lt;/td&gt;
&lt;td colspan=&quot;2&quot; class=&quot;diff-lineno&quot;&gt;Line 1:&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;==According to Ashkenazim==&lt;/div&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;==According to Ashkenazim==&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;diff-marker&quot; data-marker=&quot;−&quot;&gt;&lt;/td&gt;&lt;td style=&quot;color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;# It’s permissible to return a pot of fully cooked food that was previously on a fire to a blech (which doesn’t have an adjustable temperature) as long as one had intent to return it to the fire when the pot was removed, one kept the pot in one’s hands, and the food is slightly warm. &amp;lt;Ref&amp;gt; Shemirat Shabbat KeHilchata 1:25 &amp;lt;/ref&amp;gt;&lt;/div&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot; data-marker=&quot;+&quot;&gt;&lt;/td&gt;&lt;td style=&quot;color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;# It’s permissible to return a pot of fully cooked food that was previously on a fire to a blech (which doesn’t have an adjustable temperature) as long as one had intent to return it to the fire when the pot was removed, one kept the pot in one’s hands, and the food is slightly warm. &amp;lt;Ref&amp;gt; Shemirat &lt;ins style=&quot;font-weight: bold; text-decoration: none;&quot;&gt;[[&lt;/ins&gt;Shabbat&lt;ins style=&quot;font-weight: bold; text-decoration: none;&quot;&gt;]] &lt;/ins&gt;KeHilchata 1:25 &amp;lt;/ref&amp;gt;&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;diff-marker&quot; data-marker=&quot;−&quot;&gt;&lt;/td&gt;&lt;td style=&quot;color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;# It’s forbidden to place a pot of fully cooked food on a blech even if one’s intent is just to remove it’s chill. &amp;lt;Ref&amp;gt; Shemirat Shabbat KeHilchata 1:25, Sh”t Igrot Moshe 1:94, Shabbat Kitchen (pg 44), 39 Melachos (vol 2 pg 564) &amp;lt;/ref&amp;gt; However, it is permissible to place of fully cooked food on a blech on the area where it doesn’t reach 113 degrees. &amp;lt;Ref&amp;gt; Shabbat Kitchen pg 44, Igrot Moshe 1:94, however, Az Nidabru 8 forbids even in an area where the blech will not reach Yad Solet Bo. &amp;lt;/ref&amp;gt; However, some say that it’s permissible to put foods on the blech on shabbat which could not be cooked on the blech (such as challah or kugel) as long as one doesn’t put it on the area which is over the fire. &amp;lt;ref&amp;gt; 39 Melachos (vol 2 pg 564) quoting Rav Shlomo Zalman &amp;lt;/ref&amp;gt;&lt;/div&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot; data-marker=&quot;+&quot;&gt;&lt;/td&gt;&lt;td style=&quot;color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;# It’s forbidden to place a pot of fully cooked food on a blech even if one’s intent is just to remove it’s chill. &amp;lt;Ref&amp;gt; Shemirat &lt;ins style=&quot;font-weight: bold; text-decoration: none;&quot;&gt;[[&lt;/ins&gt;Shabbat&lt;ins style=&quot;font-weight: bold; text-decoration: none;&quot;&gt;]] &lt;/ins&gt;KeHilchata 1:25, Sh”t Igrot Moshe 1:94, &lt;ins style=&quot;font-weight: bold; text-decoration: none;&quot;&gt;[[&lt;/ins&gt;Shabbat&lt;ins style=&quot;font-weight: bold; text-decoration: none;&quot;&gt;]] &lt;/ins&gt;Kitchen (pg 44), 39 Melachos (vol 2 pg 564) &amp;lt;/ref&amp;gt; However, it is permissible to place of fully cooked food on a blech on the area where it doesn’t reach 113 degrees. &amp;lt;Ref&amp;gt; &lt;ins style=&quot;font-weight: bold; text-decoration: none;&quot;&gt;[[&lt;/ins&gt;Shabbat&lt;ins style=&quot;font-weight: bold; text-decoration: none;&quot;&gt;]] &lt;/ins&gt;Kitchen pg 44, Igrot Moshe 1:94, however, Az Nidabru 8 forbids even in an area where the blech will not reach Yad Solet Bo. &amp;lt;/ref&amp;gt; However, some say that it’s permissible to put foods on the blech on shabbat which could not be cooked on the blech (such as challah or kugel) as long as one doesn’t put it on the area which is over the fire. &amp;lt;ref&amp;gt; 39 Melachos (vol 2 pg 564) quoting Rav Shlomo Zalman &amp;lt;/ref&amp;gt;&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;diff-marker&quot; data-marker=&quot;−&quot;&gt;&lt;/td&gt;&lt;td style=&quot;color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;# One may move pots from a cooler area to a warmer position on the blech only if the food is fully cooked and the area from which it stood originally was 113 degrees. &amp;lt;Ref&amp;gt;Shemirat Shabbat KeHilchata 1:25 &amp;lt;/ref&amp;gt;&lt;/div&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot; data-marker=&quot;+&quot;&gt;&lt;/td&gt;&lt;td style=&quot;color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;# One may move pots from a cooler area to a warmer position on the blech only if the food is fully cooked and the area from which it stood originally was 113 degrees. &amp;lt;Ref&amp;gt;Shemirat &lt;ins style=&quot;font-weight: bold; text-decoration: none;&quot;&gt;[[&lt;/ins&gt;Shabbat&lt;ins style=&quot;font-weight: bold; text-decoration: none;&quot;&gt;]] &lt;/ins&gt;KeHilchata 1:25 &amp;lt;/ref&amp;gt;&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;diff-marker&quot; data-marker=&quot;−&quot;&gt;&lt;/td&gt;&lt;td style=&quot;color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;# Some authorities hold that if the food was on on the Blech at the beginning of Shabbat, after candle lighting and Kabbalat Shabbat, one may return the food to the Blech on Shabbat if the food is fully cooked solid food, however, many authorities forbid and only permit in the above cases. &amp;lt;ref&amp;gt; The Rama 253:2 has five conditions in order to permit Hachzara: the fire is covered, the food is still slightly warm, the food is still in one&amp;#039;s hand, one had intention to return it to the fire, and the food was fully cooked. See [[Hachzara#Conditions_to_permit_Chazara]].  &lt;/div&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot; data-marker=&quot;+&quot;&gt;&lt;/td&gt;&lt;td style=&quot;color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;# Some authorities hold that if the food was on on the Blech at the beginning of &lt;ins style=&quot;font-weight: bold; text-decoration: none;&quot;&gt;[[&lt;/ins&gt;Shabbat&lt;ins style=&quot;font-weight: bold; text-decoration: none;&quot;&gt;]]&lt;/ins&gt;, after candle lighting and Kabbalat &lt;ins style=&quot;font-weight: bold; text-decoration: none;&quot;&gt;[[&lt;/ins&gt;Shabbat&lt;ins style=&quot;font-weight: bold; text-decoration: none;&quot;&gt;]]&lt;/ins&gt;, one may return the food to the Blech on &lt;ins style=&quot;font-weight: bold; text-decoration: none;&quot;&gt;[[&lt;/ins&gt;Shabbat&lt;ins style=&quot;font-weight: bold; text-decoration: none;&quot;&gt;]] &lt;/ins&gt;if the food is fully cooked solid food, however, many authorities forbid and only permit in the above cases. &amp;lt;ref&amp;gt; The Rama 253:2 has five conditions in order to permit Hachzara: the fire is covered, the food is still slightly warm, the food is still in one&amp;#039;s hand, one had intention to return it to the fire, and the food was fully cooked. See [[Hachzara#Conditions_to_permit_Chazara]].  &lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;diff-marker&quot; data-marker=&quot;−&quot;&gt;&lt;/td&gt;&lt;td style=&quot;color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;The Rama 253:2 quotes the Ran who says that if the food was on the fire from before Shabbat and was only removed after nightfall one may return fully cooked food to the (covered) fire as long as the food is still warm even if one put it down on the ground and the Mishna Brurah 253:65 adds that the same is true even if one didn&amp;#039;t have intent to return it. The Rama writes that the minhag is to be lenient but it&amp;#039;s bett to be strict. Mishna Brurah 253:67 defends the minhag to some degree. Chazon Ish and Rabbi Shimon Eider (Halachos of Shabbos, chap 14, sec F, pg 355) rule that one should not rely on this lenient ruling. However, [http://books.google.com/books?id=XDzlvJ5zsfsC&amp;amp;pg=PA91&amp;amp;lpg=PA91&amp;amp;dq=rewarming+food+on+shabbos+the+rav+soloveitchik&amp;amp;source=bl&amp;amp;ots=zGIQw2Rkng&amp;amp;sig=3aiB2mMukVfevkvDRG94ziTvueY&amp;amp;hl=en&amp;amp;ei=TOuqToa3C6PW0QGO4uyEDw&amp;amp;sa=X&amp;amp;oi=book_result&amp;amp;ct=result&amp;amp;resnum=4&amp;amp;sqi=2&amp;amp;ved=0CDQQ6AEwAw#v=onepage&amp;amp;q&amp;amp;f=false Halakhic positions of Rabbi Joseph B. Soloveitchik, (Rabbi Zeigler, vol 4, pg 90-1)] quotes Rav Solovatchik as having ruled that one may rely on the Rama. Nonetheless, the Mishna Brurah 253:68 quotes the Magan Avraham who says that even solid food must be warm if order to return it. However, Rabbi Zeigler quotes Rav Solovatchik as having ruled in according with the Vilna Goan (see Biur Halacha 253:5 D”H VeBilvad) who argues on the Magan Avraham and allows it even if the food is totally cold. Rabbi Zeigler concludes that based on Rav Soloveitchik if one had food on the Blech at the beginning of Shabbat one may return the food to the blech on shabbat as long as the food is fully cooked and solid. [http://www.tzemachdovid.org/thepracticaltorah/vayakhel.shtml Rabbi Michael Taubes] also quotes the same idea from Rav Soloveitchik. [http://www.yutorah.org/lectures/lecture.cfm/761944/Rabbi_Dovid_Miller/&lt;del style=&quot;font-weight: bold; text-decoration: none;&quot;&gt;Shabbat_42_&lt;/del&gt;-_Bishul_11_-_hachzara_on_blechs_and_plattas Rabbi Dovid Miller] in explaining the topic emphasizes that Rav Soloveitchik only permitted reheating fully cooked solid food but not liquids or soup. &amp;lt;/ref&amp;gt;&lt;/div&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot; data-marker=&quot;+&quot;&gt;&lt;/td&gt;&lt;td style=&quot;color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;The Rama 253:2 quotes the Ran who says that if the food was on the fire from before &lt;ins style=&quot;font-weight: bold; text-decoration: none;&quot;&gt;[[&lt;/ins&gt;Shabbat&lt;ins style=&quot;font-weight: bold; text-decoration: none;&quot;&gt;]] &lt;/ins&gt;and was only removed after nightfall one may return fully cooked food to the (covered) fire as long as the food is still warm even if one put it down on the ground and the Mishna Brurah 253:65 adds that the same is true even if one didn&amp;#039;t have intent to return it. The Rama writes that the minhag is to be lenient but it&amp;#039;s bett to be strict. Mishna Brurah 253:67 defends the minhag to some degree. Chazon Ish and Rabbi Shimon Eider (Halachos of Shabbos, chap 14, sec F, pg 355) rule that one should not rely on this lenient ruling. However, [http://books.google.com/books?id=XDzlvJ5zsfsC&amp;amp;pg=PA91&amp;amp;lpg=PA91&amp;amp;dq=rewarming+food+on+shabbos+the+rav+soloveitchik&amp;amp;source=bl&amp;amp;ots=zGIQw2Rkng&amp;amp;sig=3aiB2mMukVfevkvDRG94ziTvueY&amp;amp;hl=en&amp;amp;ei=TOuqToa3C6PW0QGO4uyEDw&amp;amp;sa=X&amp;amp;oi=book_result&amp;amp;ct=result&amp;amp;resnum=4&amp;amp;sqi=2&amp;amp;ved=0CDQQ6AEwAw#v=onepage&amp;amp;q&amp;amp;f=false Halakhic positions of Rabbi Joseph B. Soloveitchik, (Rabbi Zeigler, vol 4, pg 90-1)] quotes Rav Solovatchik as having ruled that one may rely on the Rama. Nonetheless, the Mishna Brurah 253:68 quotes the Magan Avraham who says that even solid food must be warm if order to return it. However, Rabbi Zeigler quotes Rav Solovatchik as having ruled in according with the Vilna Goan (see Biur Halacha 253:5 D”H VeBilvad) who argues on the Magan Avraham and allows it even if the food is totally cold. Rabbi Zeigler concludes that based on Rav Soloveitchik if one had food on the Blech at the beginning of &lt;ins style=&quot;font-weight: bold; text-decoration: none;&quot;&gt;[[&lt;/ins&gt;Shabbat&lt;ins style=&quot;font-weight: bold; text-decoration: none;&quot;&gt;]] &lt;/ins&gt;one may return the food to the blech on shabbat as long as the food is fully cooked and solid. [http://www.tzemachdovid.org/thepracticaltorah/vayakhel.shtml Rabbi Michael Taubes] also quotes the same idea from Rav Soloveitchik. [http://www.yutorah.org/lectures/lecture.cfm/761944/Rabbi_Dovid_Miller/&lt;ins style=&quot;font-weight: bold; text-decoration: none;&quot;&gt;[[Shabbat]]_42_&lt;/ins&gt;-_Bishul_11_-_hachzara_on_blechs_and_plattas Rabbi Dovid Miller] in explaining the topic emphasizes that Rav Soloveitchik only permitted reheating fully cooked solid food but not liquids or soup. &amp;lt;/ref&amp;gt;&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;br/&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;br/&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;==According to Sephardim==&lt;/div&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;==According to Sephardim==&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;diff-marker&quot; data-marker=&quot;−&quot;&gt;&lt;/td&gt;&lt;td style=&quot;color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;# According to Sephardim, it’s permissible to put a solid (completely) cooked food on top of a blech or hotplate on Shabbat. &amp;lt;ref&amp;gt; http://www.dailyhalacha.com/displayRead.asp?readID=429, Yalkut Yosef (Shabbat vol 3 pg 207) &amp;lt;/ref&amp;gt;  &lt;/div&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot; data-marker=&quot;+&quot;&gt;&lt;/td&gt;&lt;td style=&quot;color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;# According to Sephardim, it’s permissible to put a solid (completely) cooked food on top of a blech or hotplate on &lt;ins style=&quot;font-weight: bold; text-decoration: none;&quot;&gt;[[&lt;/ins&gt;Shabbat&lt;ins style=&quot;font-weight: bold; text-decoration: none;&quot;&gt;]]&lt;/ins&gt;. &amp;lt;ref&amp;gt; http://www.dailyhalacha.com/displayRead.asp?readID=429, Yalkut Yosef (&lt;ins style=&quot;font-weight: bold; text-decoration: none;&quot;&gt;[[&lt;/ins&gt;Shabbat&lt;ins style=&quot;font-weight: bold; text-decoration: none;&quot;&gt;]] &lt;/ins&gt;vol 3 pg 207) &amp;lt;/ref&amp;gt;  &lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;diff-marker&quot; data-marker=&quot;−&quot;&gt;&lt;/td&gt;&lt;td style=&quot;color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;# According to Sephardim, it’s forbidden to put a cooked liquid on a blech or hotplate on Shabbat unless one fulfills the conditions of Chazara, however it is permissible to ask a non-Jew to put a cooked liquid on top of a blech or hotplate on Shabbat. &amp;lt;ref&amp;gt; http://www.dailyhalacha.com/displayRead.asp?readID=429, Yalkut Yosef (Shabbat vol 3 pg 207) &amp;lt;/ref&amp;gt;  &lt;/div&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot; data-marker=&quot;+&quot;&gt;&lt;/td&gt;&lt;td style=&quot;color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;# According to Sephardim, it’s forbidden to put a cooked liquid on a blech or hotplate on &lt;ins style=&quot;font-weight: bold; text-decoration: none;&quot;&gt;[[&lt;/ins&gt;Shabbat&lt;ins style=&quot;font-weight: bold; text-decoration: none;&quot;&gt;]] &lt;/ins&gt;unless one fulfills the conditions of Chazara, however it is permissible to ask a non-Jew to put a cooked liquid on top of a blech or hotplate on &lt;ins style=&quot;font-weight: bold; text-decoration: none;&quot;&gt;[[&lt;/ins&gt;Shabbat&lt;ins style=&quot;font-weight: bold; text-decoration: none;&quot;&gt;]]&lt;/ins&gt;. &amp;lt;ref&amp;gt; http://www.dailyhalacha.com/displayRead.asp?readID=429, Yalkut Yosef (&lt;ins style=&quot;font-weight: bold; text-decoration: none;&quot;&gt;[[&lt;/ins&gt;Shabbat&lt;ins style=&quot;font-weight: bold; text-decoration: none;&quot;&gt;]] &lt;/ins&gt;vol 3 pg 207) &amp;lt;/ref&amp;gt;  &lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;br/&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;br/&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;==References==&lt;/div&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;==References==&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;&amp;lt;references/&amp;gt;&lt;/div&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;&amp;lt;references/&amp;gt;&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;/table&gt;</summary>
		<author><name>YitzchakSultan</name></author>
	</entry>
	<entry>
		<id>https://halachipedia.com/index.php?title=Using_a_blech_on_Shabbat&amp;diff=3414&amp;oldid=prev</id>
		<title>YitzchakSultan at 16:10, 30 October 2011</title>
		<link rel="alternate" type="text/html" href="https://halachipedia.com/index.php?title=Using_a_blech_on_Shabbat&amp;diff=3414&amp;oldid=prev"/>
		<updated>2011-10-30T16:10:50Z</updated>

		<summary type="html">&lt;p&gt;&lt;/p&gt;
&lt;table style=&quot;background-color: #fff; color: #202122;&quot; data-mw=&quot;interface&quot;&gt;
				&lt;col class=&quot;diff-marker&quot; /&gt;
				&lt;col class=&quot;diff-content&quot; /&gt;
				&lt;col class=&quot;diff-marker&quot; /&gt;
				&lt;col class=&quot;diff-content&quot; /&gt;
				&lt;tr class=&quot;diff-title&quot; lang=&quot;en&quot;&gt;
				&lt;td colspan=&quot;2&quot; style=&quot;background-color: #fff; color: #202122; text-align: center;&quot;&gt;← Older revision&lt;/td&gt;
				&lt;td colspan=&quot;2&quot; style=&quot;background-color: #fff; color: #202122; text-align: center;&quot;&gt;Revision as of 16:10, 30 October 2011&lt;/td&gt;
				&lt;/tr&gt;&lt;tr&gt;&lt;td colspan=&quot;2&quot; class=&quot;diff-lineno&quot; id=&quot;mw-diff-left-l3&quot;&gt;Line 3:&lt;/td&gt;
&lt;td colspan=&quot;2&quot; class=&quot;diff-lineno&quot;&gt;Line 3:&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;# It’s forbidden to place a pot of fully cooked food on a blech even if one’s intent is just to remove it’s chill. &amp;lt;Ref&amp;gt; Shemirat Shabbat KeHilchata 1:25, Sh”t Igrot Moshe 1:94, Shabbat Kitchen (pg 44), 39 Melachos (vol 2 pg 564) &amp;lt;/ref&amp;gt; However, it is permissible to place of fully cooked food on a blech on the area where it doesn’t reach 113 degrees. &amp;lt;Ref&amp;gt; Shabbat Kitchen pg 44, Igrot Moshe 1:94, however, Az Nidabru 8 forbids even in an area where the blech will not reach Yad Solet Bo. &amp;lt;/ref&amp;gt; However, some say that it’s permissible to put foods on the blech on shabbat which could not be cooked on the blech (such as challah or kugel) as long as one doesn’t put it on the area which is over the fire. &amp;lt;ref&amp;gt; 39 Melachos (vol 2 pg 564) quoting Rav Shlomo Zalman &amp;lt;/ref&amp;gt;&lt;/div&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;# It’s forbidden to place a pot of fully cooked food on a blech even if one’s intent is just to remove it’s chill. &amp;lt;Ref&amp;gt; Shemirat Shabbat KeHilchata 1:25, Sh”t Igrot Moshe 1:94, Shabbat Kitchen (pg 44), 39 Melachos (vol 2 pg 564) &amp;lt;/ref&amp;gt; However, it is permissible to place of fully cooked food on a blech on the area where it doesn’t reach 113 degrees. &amp;lt;Ref&amp;gt; Shabbat Kitchen pg 44, Igrot Moshe 1:94, however, Az Nidabru 8 forbids even in an area where the blech will not reach Yad Solet Bo. &amp;lt;/ref&amp;gt; However, some say that it’s permissible to put foods on the blech on shabbat which could not be cooked on the blech (such as challah or kugel) as long as one doesn’t put it on the area which is over the fire. &amp;lt;ref&amp;gt; 39 Melachos (vol 2 pg 564) quoting Rav Shlomo Zalman &amp;lt;/ref&amp;gt;&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;# One may move pots from a cooler area to a warmer position on the blech only if the food is fully cooked and the area from which it stood originally was 113 degrees. &amp;lt;Ref&amp;gt;Shemirat Shabbat KeHilchata 1:25 &amp;lt;/ref&amp;gt;&lt;/div&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;# One may move pots from a cooler area to a warmer position on the blech only if the food is fully cooked and the area from which it stood originally was 113 degrees. &amp;lt;Ref&amp;gt;Shemirat Shabbat KeHilchata 1:25 &amp;lt;/ref&amp;gt;&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td colspan=&quot;2&quot; class=&quot;diff-side-deleted&quot;&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot; data-marker=&quot;+&quot;&gt;&lt;/td&gt;&lt;td style=&quot;color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;&lt;ins style=&quot;font-weight: bold; text-decoration: none;&quot;&gt;# Some authorities hold that if the food was on on the Blech at the beginning of Shabbat, after candle lighting and Kabbalat Shabbat, one may return the food to the Blech on Shabbat if the food is fully cooked solid food, however, many authorities forbid and only permit in the above cases. &amp;lt;ref&gt; The Rama 253:2 has five conditions in order to permit Hachzara: the fire is covered, the food is still slightly warm, the food is still in one&#039;s hand, one had intention to return it to the fire, and the food was fully cooked. See [[Hachzara#Conditions_to_permit_Chazara]]. &lt;/ins&gt;&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td colspan=&quot;2&quot; class=&quot;diff-side-deleted&quot;&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot; data-marker=&quot;+&quot;&gt;&lt;/td&gt;&lt;td style=&quot;color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;&lt;ins style=&quot;font-weight: bold; text-decoration: none;&quot;&gt;The Rama 253:2 quotes the Ran who says that if the food was on the fire from before Shabbat and was only removed after nightfall one may return fully cooked food to the (covered) fire as long as the food is still warm even if one put it down on the ground and the Mishna Brurah 253:65 adds that the same is true even if one didn&#039;t have intent to return it. The Rama writes that the minhag is to be lenient but it&#039;s bett to be strict. Mishna Brurah 253:67 defends the minhag to some degree. Chazon Ish and Rabbi Shimon Eider (Halachos of Shabbos, chap 14, sec F, pg 355) rule that one should not rely on this lenient ruling. However, [http://books.google.com/books?id=XDzlvJ5zsfsC&amp;amp;pg=PA91&amp;amp;lpg=PA91&amp;amp;dq=rewarming+food+on+shabbos+the+rav+soloveitchik&amp;amp;source=bl&amp;amp;ots=zGIQw2Rkng&amp;amp;sig=3aiB2mMukVfevkvDRG94ziTvueY&amp;amp;hl=en&amp;amp;ei=TOuqToa3C6PW0QGO4uyEDw&amp;amp;sa=X&amp;amp;oi=book_result&amp;amp;ct=result&amp;amp;resnum=4&amp;amp;sqi=2&amp;amp;ved=0CDQQ6AEwAw#v=onepage&amp;amp;q&amp;amp;f=false Halakhic positions of Rabbi Joseph B. Soloveitchik, (Rabbi Zeigler, vol 4, pg 90-1)] quotes Rav Solovatchik as having ruled that one may rely on the Rama. Nonetheless, the Mishna Brurah 253:68 quotes the Magan Avraham who says that even solid food must be warm if order to return it. However, Rabbi Zeigler quotes Rav Solovatchik as having ruled in according with the Vilna Goan (see Biur Halacha 253:5 D”H VeBilvad) who argues on the Magan Avraham and allows it even if the food is totally cold. Rabbi Zeigler concludes that based on Rav Soloveitchik if one had food on the Blech at the beginning of Shabbat one may return the food to the blech on shabbat as long as the food is fully cooked and solid. [http://www.tzemachdovid.org/thepracticaltorah/vayakhel.shtml Rabbi Michael Taubes] also quotes the same idea from Rav Soloveitchik. [http://www.yutorah.org/lectures/lecture.cfm/761944/Rabbi_Dovid_Miller/Shabbat_42_-_Bishul_11_-_hachzara_on_blechs_and_plattas Rabbi Dovid Miller] in explaining the topic emphasizes that Rav Soloveitchik only permitted reheating fully cooked solid food but not liquids or soup. &amp;lt;/ref&gt;&lt;/ins&gt;&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;br/&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;br/&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;==According to Sephardim==&lt;/div&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;==According to Sephardim==&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;/table&gt;</summary>
		<author><name>YitzchakSultan</name></author>
	</entry>
	<entry>
		<id>https://halachipedia.com/index.php?title=Using_a_blech_on_Shabbat&amp;diff=3413&amp;oldid=prev</id>
		<title>YitzchakSultan: /* According to Ashkenazim */</title>
		<link rel="alternate" type="text/html" href="https://halachipedia.com/index.php?title=Using_a_blech_on_Shabbat&amp;diff=3413&amp;oldid=prev"/>
		<updated>2011-10-30T05:07:54Z</updated>

		<summary type="html">&lt;p&gt;&lt;span dir=&quot;auto&quot;&gt;&lt;span class=&quot;autocomment&quot;&gt;According to Ashkenazim&lt;/span&gt;&lt;/span&gt;&lt;/p&gt;
&lt;table style=&quot;background-color: #fff; color: #202122;&quot; data-mw=&quot;interface&quot;&gt;
				&lt;col class=&quot;diff-marker&quot; /&gt;
				&lt;col class=&quot;diff-content&quot; /&gt;
				&lt;col class=&quot;diff-marker&quot; /&gt;
				&lt;col class=&quot;diff-content&quot; /&gt;
				&lt;tr class=&quot;diff-title&quot; lang=&quot;en&quot;&gt;
				&lt;td colspan=&quot;2&quot; style=&quot;background-color: #fff; color: #202122; text-align: center;&quot;&gt;← Older revision&lt;/td&gt;
				&lt;td colspan=&quot;2&quot; style=&quot;background-color: #fff; color: #202122; text-align: center;&quot;&gt;Revision as of 05:07, 30 October 2011&lt;/td&gt;
				&lt;/tr&gt;&lt;tr&gt;&lt;td colspan=&quot;2&quot; class=&quot;diff-lineno&quot; id=&quot;mw-diff-left-l3&quot;&gt;Line 3:&lt;/td&gt;
&lt;td colspan=&quot;2&quot; class=&quot;diff-lineno&quot;&gt;Line 3:&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;# It’s forbidden to place a pot of fully cooked food on a blech even if one’s intent is just to remove it’s chill. &amp;lt;Ref&amp;gt; Shemirat Shabbat KeHilchata 1:25, Sh”t Igrot Moshe 1:94, Shabbat Kitchen (pg 44), 39 Melachos (vol 2 pg 564) &amp;lt;/ref&amp;gt; However, it is permissible to place of fully cooked food on a blech on the area where it doesn’t reach 113 degrees. &amp;lt;Ref&amp;gt; Shabbat Kitchen pg 44, Igrot Moshe 1:94, however, Az Nidabru 8 forbids even in an area where the blech will not reach Yad Solet Bo. &amp;lt;/ref&amp;gt; However, some say that it’s permissible to put foods on the blech on shabbat which could not be cooked on the blech (such as challah or kugel) as long as one doesn’t put it on the area which is over the fire. &amp;lt;ref&amp;gt; 39 Melachos (vol 2 pg 564) quoting Rav Shlomo Zalman &amp;lt;/ref&amp;gt;&lt;/div&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;# It’s forbidden to place a pot of fully cooked food on a blech even if one’s intent is just to remove it’s chill. &amp;lt;Ref&amp;gt; Shemirat Shabbat KeHilchata 1:25, Sh”t Igrot Moshe 1:94, Shabbat Kitchen (pg 44), 39 Melachos (vol 2 pg 564) &amp;lt;/ref&amp;gt; However, it is permissible to place of fully cooked food on a blech on the area where it doesn’t reach 113 degrees. &amp;lt;Ref&amp;gt; Shabbat Kitchen pg 44, Igrot Moshe 1:94, however, Az Nidabru 8 forbids even in an area where the blech will not reach Yad Solet Bo. &amp;lt;/ref&amp;gt; However, some say that it’s permissible to put foods on the blech on shabbat which could not be cooked on the blech (such as challah or kugel) as long as one doesn’t put it on the area which is over the fire. &amp;lt;ref&amp;gt; 39 Melachos (vol 2 pg 564) quoting Rav Shlomo Zalman &amp;lt;/ref&amp;gt;&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;# One may move pots from a cooler area to a warmer position on the blech only if the food is fully cooked and the area from which it stood originally was 113 degrees. &amp;lt;Ref&amp;gt;Shemirat Shabbat KeHilchata 1:25 &amp;lt;/ref&amp;gt;&lt;/div&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;# One may move pots from a cooler area to a warmer position on the blech only if the food is fully cooked and the area from which it stood originally was 113 degrees. &amp;lt;Ref&amp;gt;Shemirat Shabbat KeHilchata 1:25 &amp;lt;/ref&amp;gt;&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;diff-marker&quot; data-marker=&quot;−&quot;&gt;&lt;/td&gt;&lt;td style=&quot;color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;&lt;del style=&quot;font-weight: bold; text-decoration: none;&quot;&gt;# Some authorities hold that if the food was on on the Blech at the beginning of Shabbat, after candle lighting and Kabbalat Shabbat, one may return the food to the Blech on Shabbat if the food is fully cooked solid food.&amp;lt;ref&amp;gt; [http://books.google.com/books?id=XDzlvJ5zsfsC&amp;amp;pg=PA91&amp;amp;lpg=PA91&amp;amp;dq=rewarming+food+on+shabbos+the+rav+soloveitchik&amp;amp;source=bl&amp;amp;ots=zGIQw2Rkng&amp;amp;sig=3aiB2mMukVfevkvDRG94ziTvueY&amp;amp;hl=en&amp;amp;ei=TOuqToa3C6PW0QGO4uyEDw&amp;amp;sa=X&amp;amp;oi=book_result&amp;amp;ct=result&amp;amp;resnum=4&amp;amp;sqi=2&amp;amp;ved=0CDQQ6AEwAw#v=onepage&amp;amp;q&amp;amp;f=false Halakhic positions of Rabbi Joseph B. Soloveitchik, (Rabbi Zeigler, vol 4, pg 91)] &amp;lt;/ref&amp;gt;&lt;/del&gt;&lt;/div&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot; data-marker=&quot;+&quot;&gt;&lt;/td&gt;&lt;td style=&quot;color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt; &lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;==According to Sephardim==&lt;/div&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;==According to Sephardim==&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;# According to Sephardim, it’s permissible to put a solid (completely) cooked food on top of a blech or hotplate on Shabbat. &amp;lt;ref&amp;gt; http://www.dailyhalacha.com/displayRead.asp?readID=429, Yalkut Yosef (Shabbat vol 3 pg 207) &amp;lt;/ref&amp;gt;  &lt;/div&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;# According to Sephardim, it’s permissible to put a solid (completely) cooked food on top of a blech or hotplate on Shabbat. &amp;lt;ref&amp;gt; http://www.dailyhalacha.com/displayRead.asp?readID=429, Yalkut Yosef (Shabbat vol 3 pg 207) &amp;lt;/ref&amp;gt;  &lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;/table&gt;</summary>
		<author><name>YitzchakSultan</name></author>
	</entry>
	<entry>
		<id>https://halachipedia.com/index.php?title=Using_a_blech_on_Shabbat&amp;diff=3412&amp;oldid=prev</id>
		<title>YitzchakSultan at 21:13, 28 October 2011</title>
		<link rel="alternate" type="text/html" href="https://halachipedia.com/index.php?title=Using_a_blech_on_Shabbat&amp;diff=3412&amp;oldid=prev"/>
		<updated>2011-10-28T21:13:46Z</updated>

		<summary type="html">&lt;p&gt;&lt;/p&gt;
&lt;table style=&quot;background-color: #fff; color: #202122;&quot; data-mw=&quot;interface&quot;&gt;
				&lt;col class=&quot;diff-marker&quot; /&gt;
				&lt;col class=&quot;diff-content&quot; /&gt;
				&lt;col class=&quot;diff-marker&quot; /&gt;
				&lt;col class=&quot;diff-content&quot; /&gt;
				&lt;tr class=&quot;diff-title&quot; lang=&quot;en&quot;&gt;
				&lt;td colspan=&quot;2&quot; style=&quot;background-color: #fff; color: #202122; text-align: center;&quot;&gt;← Older revision&lt;/td&gt;
				&lt;td colspan=&quot;2&quot; style=&quot;background-color: #fff; color: #202122; text-align: center;&quot;&gt;Revision as of 21:13, 28 October 2011&lt;/td&gt;
				&lt;/tr&gt;&lt;tr&gt;&lt;td colspan=&quot;2&quot; class=&quot;diff-lineno&quot; id=&quot;mw-diff-left-l1&quot;&gt;Line 1:&lt;/td&gt;
&lt;td colspan=&quot;2&quot; class=&quot;diff-lineno&quot;&gt;Line 1:&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;diff-marker&quot; data-marker=&quot;−&quot;&gt;&lt;/td&gt;&lt;td style=&quot;color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;&lt;del style=&quot;font-weight: bold; text-decoration: none;&quot;&gt;&lt;/del&gt;&lt;/div&gt;&lt;/td&gt;&lt;td colspan=&quot;2&quot; class=&quot;diff-side-added&quot;&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;==According to Ashkenazim==&lt;/div&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;==According to Ashkenazim==&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;# It’s permissible to return a pot of fully cooked food that was previously on a fire to a blech (which doesn’t have an adjustable temperature) as long as one had intent to return it to the fire when the pot was removed, one kept the pot in one’s hands, and the food is slightly warm. &amp;lt;Ref&amp;gt; Shemirat Shabbat KeHilchata 1:25 &amp;lt;/ref&amp;gt;&lt;/div&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;# It’s permissible to return a pot of fully cooked food that was previously on a fire to a blech (which doesn’t have an adjustable temperature) as long as one had intent to return it to the fire when the pot was removed, one kept the pot in one’s hands, and the food is slightly warm. &amp;lt;Ref&amp;gt; Shemirat Shabbat KeHilchata 1:25 &amp;lt;/ref&amp;gt;&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;# It’s forbidden to place a pot of fully cooked food on a blech even if one’s intent is just to remove it’s chill. &amp;lt;Ref&amp;gt; Shemirat Shabbat KeHilchata 1:25, Sh”t Igrot Moshe 1:94, Shabbat Kitchen (pg 44), 39 Melachos (vol 2 pg 564) &amp;lt;/ref&amp;gt; However, it is permissible to place of fully cooked food on a blech on the area where it doesn’t reach 113 degrees. &amp;lt;Ref&amp;gt; Shabbat Kitchen pg 44, Igrot Moshe 1:94, however, Az Nidabru 8 forbids even in an area where the blech will not reach Yad Solet Bo. &amp;lt;/ref&amp;gt; However, some say that it’s permissible to put foods on the blech on shabbat which could not be cooked on the blech (such as challah or kugel) as long as one doesn’t put it on the area which is over the fire. &amp;lt;ref&amp;gt; 39 Melachos (vol 2 pg 564) quoting Rav Shlomo Zalman &amp;lt;/ref&amp;gt;&lt;/div&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;# It’s forbidden to place a pot of fully cooked food on a blech even if one’s intent is just to remove it’s chill. &amp;lt;Ref&amp;gt; Shemirat Shabbat KeHilchata 1:25, Sh”t Igrot Moshe 1:94, Shabbat Kitchen (pg 44), 39 Melachos (vol 2 pg 564) &amp;lt;/ref&amp;gt; However, it is permissible to place of fully cooked food on a blech on the area where it doesn’t reach 113 degrees. &amp;lt;Ref&amp;gt; Shabbat Kitchen pg 44, Igrot Moshe 1:94, however, Az Nidabru 8 forbids even in an area where the blech will not reach Yad Solet Bo. &amp;lt;/ref&amp;gt; However, some say that it’s permissible to put foods on the blech on shabbat which could not be cooked on the blech (such as challah or kugel) as long as one doesn’t put it on the area which is over the fire. &amp;lt;ref&amp;gt; 39 Melachos (vol 2 pg 564) quoting Rav Shlomo Zalman &amp;lt;/ref&amp;gt;&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;# One may move pots from a cooler area to a warmer position on the blech only if the food is fully cooked and the area from which it stood originally was 113 degrees. &amp;lt;Ref&amp;gt;Shemirat Shabbat KeHilchata 1:25 &amp;lt;/ref&amp;gt;&lt;/div&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;# One may move pots from a cooler area to a warmer position on the blech only if the food is fully cooked and the area from which it stood originally was 113 degrees. &amp;lt;Ref&amp;gt;Shemirat Shabbat KeHilchata 1:25 &amp;lt;/ref&amp;gt;&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td colspan=&quot;2&quot; class=&quot;diff-side-deleted&quot;&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot; data-marker=&quot;+&quot;&gt;&lt;/td&gt;&lt;td style=&quot;color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;&lt;ins style=&quot;font-weight: bold; text-decoration: none;&quot;&gt;# Some authorities hold that if the food was on on the Blech at the beginning of Shabbat, after candle lighting and Kabbalat Shabbat, one may return the food to the Blech on Shabbat if the food is fully cooked solid food.&amp;lt;ref&gt; [http://books.google.com/books?id=XDzlvJ5zsfsC&amp;amp;pg=PA91&amp;amp;lpg=PA91&amp;amp;dq=rewarming+food+on+shabbos+the+rav+soloveitchik&amp;amp;source=bl&amp;amp;ots=zGIQw2Rkng&amp;amp;sig=3aiB2mMukVfevkvDRG94ziTvueY&amp;amp;hl=en&amp;amp;ei=TOuqToa3C6PW0QGO4uyEDw&amp;amp;sa=X&amp;amp;oi=book_result&amp;amp;ct=result&amp;amp;resnum=4&amp;amp;sqi=2&amp;amp;ved=0CDQQ6AEwAw#v=onepage&amp;amp;q&amp;amp;f=false Halakhic positions of Rabbi Joseph B. Soloveitchik, (Rabbi Zeigler, vol 4, pg 91)] &amp;lt;/ref&gt;&lt;/ins&gt;&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;==According to Sephardim==&lt;/div&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;==According to Sephardim==&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;# According to Sephardim, it’s permissible to put a solid (completely) cooked food on top of a blech or hotplate on Shabbat. &amp;lt;ref&amp;gt; http://www.dailyhalacha.com/displayRead.asp?readID=429, Yalkut Yosef (Shabbat vol 3 pg 207) &amp;lt;/ref&amp;gt;  &lt;/div&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;# According to Sephardim, it’s permissible to put a solid (completely) cooked food on top of a blech or hotplate on Shabbat. &amp;lt;ref&amp;gt; http://www.dailyhalacha.com/displayRead.asp?readID=429, Yalkut Yosef (Shabbat vol 3 pg 207) &amp;lt;/ref&amp;gt;  &lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;/table&gt;</summary>
		<author><name>YitzchakSultan</name></author>
	</entry>
	<entry>
		<id>https://halachipedia.com/index.php?title=Using_a_blech_on_Shabbat&amp;diff=2045&amp;oldid=prev</id>
		<title>ChachamY at 01:54, 22 April 2011</title>
		<link rel="alternate" type="text/html" href="https://halachipedia.com/index.php?title=Using_a_blech_on_Shabbat&amp;diff=2045&amp;oldid=prev"/>
		<updated>2011-04-22T01:54:15Z</updated>

		<summary type="html">&lt;p&gt;&lt;/p&gt;
&lt;table style=&quot;background-color: #fff; color: #202122;&quot; data-mw=&quot;interface&quot;&gt;
				&lt;col class=&quot;diff-marker&quot; /&gt;
				&lt;col class=&quot;diff-content&quot; /&gt;
				&lt;col class=&quot;diff-marker&quot; /&gt;
				&lt;col class=&quot;diff-content&quot; /&gt;
				&lt;tr class=&quot;diff-title&quot; lang=&quot;en&quot;&gt;
				&lt;td colspan=&quot;2&quot; style=&quot;background-color: #fff; color: #202122; text-align: center;&quot;&gt;← Older revision&lt;/td&gt;
				&lt;td colspan=&quot;2&quot; style=&quot;background-color: #fff; color: #202122; text-align: center;&quot;&gt;Revision as of 01:54, 22 April 2011&lt;/td&gt;
				&lt;/tr&gt;&lt;tr&gt;&lt;td colspan=&quot;2&quot; class=&quot;diff-lineno&quot; id=&quot;mw-diff-left-l1&quot;&gt;Line 1:&lt;/td&gt;
&lt;td colspan=&quot;2&quot; class=&quot;diff-lineno&quot;&gt;Line 1:&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;diff-marker&quot; data-marker=&quot;−&quot;&gt;&lt;/td&gt;&lt;td style=&quot;color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;&lt;del style=&quot;font-weight: bold; text-decoration: none;&quot;&gt;==Cooking on a blech==&lt;/del&gt;&lt;/div&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot; data-marker=&quot;+&quot;&gt;&lt;/td&gt;&lt;td style=&quot;color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt; &lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;==According to Ashkenazim==&lt;/div&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;==According to Ashkenazim==&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;# It’s permissible to return a pot of fully cooked food that was previously on a fire to a blech (which doesn’t have an adjustable temperature) as long as one had intent to return it to the fire when the pot was removed, one kept the pot in one’s hands, and the food is slightly warm. &amp;lt;Ref&amp;gt; Shemirat Shabbat KeHilchata 1:25 &amp;lt;/ref&amp;gt;&lt;/div&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;# It’s permissible to return a pot of fully cooked food that was previously on a fire to a blech (which doesn’t have an adjustable temperature) as long as one had intent to return it to the fire when the pot was removed, one kept the pot in one’s hands, and the food is slightly warm. &amp;lt;Ref&amp;gt; Shemirat Shabbat KeHilchata 1:25 &amp;lt;/ref&amp;gt;&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;/table&gt;</summary>
		<author><name>ChachamY</name></author>
	</entry>
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